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XANTHUM GUM POWDER
XANTHUM GUM POWDER

XANTHUM GUM POWDER

XANTHUM GUM POWDER Specification

  • Dosage
  • As Required
  • Classification
  • Food Additive
  • Chemical Name
  • Xanthan Gum
  • Other Names
  • Corn Sugar Gum, Xantham Gum
  • Type
  • Powder
  • Physical State
  • Solid
  • Release Type
  • Quick
  • CAS No
  • 11138-66-2
  • Purity(%)
  • 99%
  • Application
  • Food Industry, Pharmaceutical, Cosmetic, Textile, Paper, Oil Industry, Beverage
  • Color
  • White to Off White
  • Solubility
  • Soluble in Water
  • Storage
  • Cool and Dry Place
 
 

About XANTHUM GUM POWDER

Joshi Agrochem, Mumbai Offer Quality Importer Of XANTHUM GUM POWDER In India Which Gives Good Results, Also Supplier Of Organic Fertilizer, Npk Fertilizer, 100% Water Soluble Fertilizer, Micronutrient, Agrochemicals - Solvents - Minerals - Biopesticides - Plant Growth Promoter. 

Exceptional Quality and Consistency

Our Xanthan Gum Powder is manufactured to strict quality standards, ensuring a consistent product with high purity (99%) and minimal heavy metal content (< 10 ppm, Lead < 2 ppm). The controlled moisture level and optimized particle size guarantee reliable performance across all applications.


Versatility Across Industries

Xanthan Gum Powder is highly valued in a range of industries, including food, pharmaceuticals, cosmetics, textiles, paper, oil, and beverages. Its quick dissolution, thickening, and stabilizing properties make it a preferred choice for both processing and finished goods.


Proper Usage and Storage Guidelines

For best results, Xanthan Gum Powder should be dosed as required by the specific application. It is soluble in water, works optimally at a pH of 6-8, and should be stored in a cool, dry place to maintain its shelf life of 24 months. Supplied in durable, poly-lined 25 kg bags, it is protected from moisture and contaminants.

FAQ's of XANTHUM GUM POWDER:


Q: How do you use Xanthan Gum Powder in food applications?

A: Xanthan Gum Powder can be used as a thickening, stabilizing, or suspending agent in a wide variety of foods. It is easily dissolved in water and should be added gradually with thorough mixing. Typical usage levels vary depending on the desired texture or viscosity.

Q: What is the recommended storage condition for Xanthan Gum Powder?

A: To preserve its quality and shelf life, store Xanthan Gum Powder in a cool, dry place, away from direct sunlight and moisture. Its poly-lined 25 kg packaging protects against contamination and humidity.

Q: What are the benefits of using Xanthan Gum Powder in industrial applications?

A: Xanthan Gum Powder offers superior viscosity control, improves product texture, and provides stability in formulations. Its solubility and quick-release properties make it beneficial for applications ranging from oil drilling fluids to cosmetics and pharmaceuticals.

Q: Where is your Xanthan Gum Powder sourced and distributed from?

A: Our Xanthan Gum Powder is manufactured, distributed, exported, and supplied from India, adhering to stringent quality and safety standards to serve global customers.

Q: What is the process for ensuring product quality and safety?

A: Each batch undergoes rigorous testing for purity (99%), particle size, viscosity, moisture content, and contaminants such as heavy metals and lead, ensuring compliance with food and industry regulations.

Q: When does Xanthan Gum Powder expire and how is shelf life maintained?

A: Xanthan Gum Powder has a shelf life of 24 months from the date of manufacture, provided it is stored correctly in its original, sealed packaging under recommended conditions.

Q: What advantages does using 80 mesh Xanthan Gum provide?

A: An 80 mesh particle size ensures a fine, easily dispersible powder that dissolves rapidly and consistently in water, providing uniform viscosity and stability across different formulations.

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